Golf, Gaming, and Sports & Entertainment
From golf courses to casinos, bowling alleys, axe throwing, interactive gaming, theatres, and other sports & entertainment venues, KRG Hospitality assists clients in the development process of new or emerging projects by providing specialized knowledge of key markets throughout North America.
PHASE ONE – PLANNING
The primary solutions of market feasibility studies plus concept development plans and business plans provided by KRG Hospitality, are considered a gold standard in the industry and provide a reliable & thorough evaluation of the full potential of your proposed development project or real estate property acquisition.
+ Analyzing & Comparing Market Areas & Tourism/Leisure (local, regional, international)
+ Developing Consumer Profiles by Analyzing Demographics & Socio-Graphics
+ Compiling & Analyzing Required Gaming & Entertainment Trends and Market Needs
+ Determining Concept + Budgets + Ideal Size of Location Based on Completed Analysis
+ Measuring Start-up Costs & Financial Potential Against Industry Standards
+ Development of a Brand Guide for Your Entire Venue and Any Amenities
+ Development of Logo, Visuals, Colors & Fonts for Venue & Amenities
+ Detailed Breakdown of Architecture Needs & Furniture, Fixtures, Equipment
+ Development of All Interior & Exterior Concepts; F&B, Gaming, Retail, Events Etc.
+ Completion of a Scaled 2-D Prototype Drawing w/ Ideal Layout of Entire Property
Strategic Business Plan
+ Competitive Landscapes & Operations Plan for Entire Venue + Any Separate Amenities
+ Complete Marketing Plan & Detailed Customer Journey Map(s) for Venue
+ Brand Activation Plan & Required Stack of Technology for Your Entire Venue
+ Strategic Goals, Revenue Channels, Guest Experience Strategies, Return On Investment(s)
+ Financial Playbook w/ a Minimum Ten Years of Financial Statements
PHASE TWO – DEVELOPMENT
Once the planning phase is completed, reviewed, and signed-off, the next step of location scouting and site development or remodel is required, where KRG Hospitality will collaborate with local & regional vendors.
+ Site Scouting w/ Local Agents & Brokers
+ Final Drawings & Permits w/ Local Architects
+ On-Boarding of Local Contractors and Trades
+ Sourcing Long-Term Project Management Solutions
PHASE THREE – EXECUTION
Aligning with the above tasks, schedules, and project management solutions, KRG Hospitality is able to lead, facilitate, or hand-hold throughout the following milestones leading to the successful opening of your sports or entertainment property:
+ Development of On-Site Event Programming
+ Development of Entire F&B Programming
+ Development of Customer Engagement Programs
+ Sourcing & Scheduling F.F.E Package w/ Designers
+ Developing Revenue Channels & Pricing Strategies
+ Story-Telling Through Graphic Design
+ Custom Website/App Development
+ Online Booking System Setup
+ Social Media & Digital Marketing Setup
+ Detailed Staff Organization Plan
+ Development of On-Boarding Program
+ Standard Operating Procedures
+ Development of a Training Program
+ All Required Checklists & Templates
+ Hiring of Your Leadership Team
+ Grand Opening Management & More!
+ Hourly Retainer Consulting (10, 20, 40+ Hrs)
+ 14 Day Operational Assessments; 12 Month Plan
+ Rebrand + Repositioning Strategy & Execution
+ Quarterly Secret Guest Programs
+ On-Site or Remote Workshops For Your Team
Schedule a 15-30 Minute Call
Access Doug’s calendar and schedule a complimentary phone or video call – at your convenience. Click above for access.
No matter the property size; complete start to finish solutions for your new, expanding, or re-branded fine dining, fast casual, ghost kitchen, or quick-serve restaurant, or local cafe – resulting in a successful and profitable concept!
Complete start to finish solutions including award-winning beverage programs are available from idea stage to grand opening & beyond for your new, expanding, or re-branded bar/pub, night/day club, brew-pub, or sports bar.
Feasibility studies, conceptual planning, business planning, brand development, guest experience strategies, food & beverage programs, and operational assessments for your independent and boutique style hotel or resort property.